Chef Sean Sherman

REVITALIZING INDIGENOUS CUISINE

A conversation with Sean Sherman, founder of The Sioux Chef


Building Bridges in Greencastle

Authentic Italian restaurant features local ingredients and a seasonal menu that reflects the best of Indiana food in the heart of Greencastle.


Alice Waters

Taste & See: What I Learned From Alice Waters

“It’s like, rather than the food coming to you, you have to go to it.”


Getting to Know Food Blogger Kathyrn Marris

Get to know Indianapolis chef and food blogger Kathyrn Marris


Scallops with miso broth

Spoke & Steele Hires a Female Chef de Cuisine

Chef Greg Hardesty hand picks Chef Erin Gillum to drive his culinary vision for Spoke & Steele.


Chef casey Thompson

Calm in the Kitchen : Q&A with Chef Casey Thompson

Chef Casey Thompson and her thoughts on cooking, sustainability and why local.


Chef JJ's Backyard hosts great grilled dinners

Chef JJ's Brings the Heat to Grilled Dinner Events

Chef JJ's grills up some unique dinners on the Big Green Egg. Have you experience one of their events?




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