The addition of The Fig Tree Cafe to the Lebanon downtown square has allowed residents to enjoy healthy and local lunch options. The Fig Tree is owned by lifelong Hoosiers Levi and Bethany Deaton—Levi is from Lebanon and Bethany was born and raised…

The National Maple Syrup Festival took place in Nashville and Story March 5th–8th, celebrating its 5th Anniversary. The festival featured many fun and educational activities from interpretive hikes with tree identification, sapping and sap testing…

Edible Indy has been nominated for two North American Eddy Awards for best video, The Pear Man and for best website. Over 1,200 entries were submitted and nominees were chosen from a panel of elite judges in the food and journalism industry. Edible…

They’re wild, they’re cultivated and they’re up up up this spring! Eugenia Bone explains how to pick them, prep them, cook them, preserve them, and what to do with those tough stems.

The semifinalist for the 2015 James Beard Awards have been announced. James Beard revolutionized the food in America with hosting the first food program on television back in 1946 and believed strongly in local products and markets. James Beard…

Each year when the weather breaks, McCloud Nature Park near North Salem, Ind., in northwestern Hendricks County, becomes the epicenter for all things maple syrup, except their Maple Sirup Days festival is spelled a little differently, but that’s by…

Edible Indy was a proud 2015 participant in this year’s Loco For JoCo Brewing event on February 8th, a beer bus tour of Johnson County brewing culture. The tour featured bus transportation by Indy Brew Bus and stopped at five Johnson County…