Free Thinker (left) a carbonated blueberry and honey wine and Johnny Chapman hard apple cider (right). Free Thinker Cocktail and Johnny Chapman Hard Apple Cider

Indiana Wine and Beer to Fall In Love With

Thirty microbreweries. Sixty wineries. And more than a dozen fall weekends.


Shrimp

Hoosier Shrimp Farms Make a Splash

Surprise! A Local Alternative to Imported Shrimp


Anthony Castonzo

Cooking with Anthony Castonzo

Indianapolis Colts Player and Great Italian Cook


Pears

How to Make Pear Cider

A DYI Recipe for Home-Brewing


Kat Davis

Feasts for the Beasts

Indianapolis Zoo Animals Eating Local Too


Illustrated by Sofia Puga

Harvesting Horseradish

A Hunk of Burning Love




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about us

At Edible Indy, we celebrate you and the incredible flavors, experiences, and connections that define Indianapolis and its surrounding areas. From locally sourced ingredients to expertly crafted cocktails, we shine a spotlight on the vibrant food and drink scene right here in Central Indiana.

Whether you’re savoring a farm-to-table meal at your favorite restaurant, exploring the city’s buzzing cocktail culture, or discovering a hidden neighborhood café, we’re here to connect you to the stories, people, and places that make our region so special.

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