What We Love: This farm to table gem is nestled in the heart of Westfield. The historic barn-turned-restaurant is a sure win for a laid back atmosphere and a fall feel. And the fall menu is packed with flavors of the season. The Blonde French Onion Soup and the Autumn Harvest Chopped Salad are some of the newest pairings. Check out their website for the newest menu and offerings. Located at 211 Park St., Westfield, 317.804.8555, RailEpicureanMarket.com.



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