Who is Jennifer Reidy? She’s got crazy fabulous hair, mad skills behind the lens and she developed a wonderful gluten-free blog after being diagnosed with celiac disease a few years ago. You can find her gluten-free recipes and photography at FeedingGlutenFree.com. And did we mention that she photographed our cover for this issue?

Tidbits About Jennifer

The ingredient she can’t live without is good California olive oil.

When she has a photo shoot at her home, she listens obsessively to One Republic songs.

One food she misses eating since her celiac disease diagnosis is King’s Hawaiian rolls over the holidays. (Right? They’re King’s Hawaiian rolls. Maybe she will eventually create a gluten-free Hawaiian roll, yes?)

The dish she savors in the summertime is her gluten-free pulled-pork recipe with homemade coleslaw. It’s the best.

Favorite quote: “Kid, you’ll move mountains.”, Dr. Seuss



Subscribe today!

FOLLOW

about us

At Edible Indy, we celebrate you and the incredible flavors, experiences, and connections that define Indianapolis and its surrounding areas. From locally sourced ingredients to expertly crafted cocktails, we shine a spotlight on the vibrant food and drink scene right here in Central Indiana.

Whether you’re savoring a farm-to-table meal at your favorite restaurant, exploring the city’s buzzing cocktail culture, or discovering a hidden neighborhood café, we’re here to connect you to the stories, people, and places that make our region so special.

WHERE TO FIND US

CONNECT

EDIBLE INDY HQ

1020 Clinton St.
Suite 210
Noblesville, IN 46060

©2026 edible INDY. All rights reserved. PART OF THE AGM FAMILY OF BRANDS.

Privacy Preference Center