Borage on the Rise: For Love & Labor

Speedway’s Borage opened their restaurant, bakery, and market concept in June 2023. Over two years in, and owners Zoë Taylor and Josh Kline are already certain the concept is just right.




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At Edible Indy, we celebrate you and the incredible flavors, experiences, and connections that define Indianapolis and its surrounding areas. From locally sourced ingredients to expertly crafted cocktails, we shine a spotlight on the vibrant food and drink scene right here in Central Indiana.

Whether you’re savoring a farm-to-table meal at your favorite restaurant, exploring the city’s buzzing cocktail culture, or discovering a hidden neighborhood café, we’re here to connect you to the stories, people, and places that make our region so special.

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