RECIPE: Christmas in Hawaii, a Holiday Cocktail from Sahm’s Hospitality Group

The team at Sahm’s has whipped up a gorgeous combination of island spirits and christmas flavors for this cocktail.


eggnog poured into a holiday-themed glass

RECIPE: Homemade Eggnog

Eggnog is remarkably easy to make at home, and makes a great gift. This particular recipe is a touch lighter than your standard fare, and cooks the eggs to a safe temperature, so you can confidently gift the mixture to your friends and neighbors.…


RECIPE: Coconut Current, the Holiday Cocktail from Grindstone

A toasty holiday cocktail requires just a bit of at-home mixology, with a fun warm result. With two types of rum and a delectable coconut cream, this recipe balances dark and light to last the long nights.


RECIPE: Smoke Show, the Holiday Cocktail from HC Tavern

This smokey sweet bourbon citrus cocktail is currently on the menu at HC Tavern. Bartenders Maia McIntosh and Lauren Mull collaborated to create this warming drink with a bit of flare.


RECIPE: Vermouth Spritz Cocktail

This simple drink is a great way of encouraging friends to look beyond the martini when it comes to vermouth. Refreshing, simple, and perfect for a final toast to summer.




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At Edible Indy, we celebrate you and the incredible flavors, experiences, and connections that define Indianapolis and its surrounding areas. From locally sourced ingredients to expertly crafted cocktails, we shine a spotlight on the vibrant food and drink scene right here in Central Indiana.

Whether you’re savoring a farm-to-table meal at your favorite restaurant, exploring the city’s buzzing cocktail culture, or discovering a hidden neighborhood café, we’re here to connect you to the stories, people, and places that make our region so special.

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